You probably know by now that we love desserts—and nothing beats a creamy, dreamy Nice Cream that’s easy to make and pairs perfectly with all the sweet treats you’ll find on Crunchy Mama Box. Ready to have some fun and indulge? Top it on your favorite dessert, get creative with flavors, and don’t forget to share your pics with us!
Yield
2–3 servings
Prep Time
5 minutes (plus freezing time)
Ingredients
-
3 ripe bananas (the browner, the sweeter), sliced and frozen overnight
-
2–3 tbsp unsweetened almond milk (or any plant-based milk)
-
1 tsp vanilla extract
-
Optional add-ins:
-
1 tbsp nut butter (for richness)
-
1–2 tbsp cacao powder (for a chocolate version)
-
½ cup frozen berries (for a fruity twist)
-
Directions
-
Peel and slice bananas, then freeze in an airtight container or freezer bag overnight (or at least 4 hours).
-
Place frozen banana slices in a food processor or high-speed blender.
-
Add plant-based milk and vanilla extract.
-
Blend until creamy and smooth, scraping down the sides as needed.
-
Stir in any add-ins (nut butter, cacao, berries) or keep it classic.
-
Serve immediately for soft-serve texture, or freeze for 1–2 hours for a firmer scoopable version.
Crunchy Mama Tip
Top your Nice Cream with fresh fruit, coconut flakes, hemp seeds, or cacao nibs for a fun, nutrient-packed treat. You can swirl it on top of your Power Glow Brownies or any other dessert for the ultimate guilt-free indulgence. Feeling creative? Try drizzling a little nut butter, adding a sprinkle of granola, or layering it in a parfait for a show-stopping treat!
