Almond butter banana cookies

Almond Butter Banana Cookies

White chocolate almond butter banana cookies


These delicious banana cookies can be enjoyed for breakfast, as a snack, or as dessert. They are made with wholesome ingredients that are high in protein, fiber, and healthy fats, making them a great option for anyone looking for a guilt-free treat. Give this recipe a try, and enjoy the delicious combination of flavors and textures in every bite!



  • 3 cups rolled oats
  • 3 large bananas, mashed
  • 3/4 cups almond butter
  • 1 tsp vanilla
  • White chocolate (broken into chips)
  • Sliced almonds
  • Unsweetened coconut flakes (optional)



  1. Preheat oven to 350F. 
  2. Mix all ingredients together in a bowl.
  3. With a spoon make them into cookie balls and line them up on a non-stick baking sheet, prefer to use parchment paper, bake for 15 minutes or until golden.
  4. Let us know what you think!


Crunchy Mama Tip:

Add in Pacari's Pink Salt Chocolate bar  or Pacari's 70% Raw Cacao bar for extra sweetness and more of chocolatey flavor. Adding extra chocolate will make this treat even more dessert like and is the perfect sweet treat. 


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